Pumpkin Oatmeal for Breakfast. Southwestern Butternut Squash Soup for lunch. And Veal and Butternut Stew with Marsala for dinner. But, oh, it’s sooo worth it. And, I may or...
No big explanations here… just a bunch of friends getting together to cook and ring in the New Year! Getting that pasta rolling! What’s in the oven, Kate? What’s...
Here’s a recipe I used to make fairly often that somehow lost it’s way from our rotation (well, I suppose that’s because we don’t really have a rotation!) It’s...
That would be the grocery flyer. I often browse the weekly circulars (for about 4 different stores) to see what’s on sale so I can plan my menu. This...
I'm Cara, lover of creative, clean food and healthy living. Pumpkin, goat cheese, and eggplant make me swoon. I have an insatiable sweet tooth and desire to lift heavy things. Read more...
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