Dear readers, have you forgotten about me yet? Don't worry, I haven't forgotten about cooking! Just taken a bit of a hiatus from blogging. Ever since Thanksgiving, life...
I can't believe it's been a year! It seems so recently that Ben and I celebrated our magical, most perfect day together. We've certainly faced some challenges but it's...
I keep telling myself that I should really use my crockpot more often. A fully cooked, hot meal ready and waiting after a long chilly day? What's not to...
My poor, neglected herb garden. I know, that sounds like it's not being taken care of, right? Oh, the weather here has been just perfect for growing herbs... rain,...
Lasagna. Burritos. Pea Soup. Notice a theme here? It is... food that does not photograph well. It makes me so sad sometimes, that something that could taste so...
Parmesan-Rosemary Scallops with Creamy Lemon-Leek "Linguine" and Tomato-Caper Relish. My one problem with a five-ingredient challenge is fitting it all into one title! But it was my idea, so...
Over the past couple of weeks, we have really managed to stock up our freezer. Chicken breasts, lamb chops, ground turkey, turkey cutlets, turkey tenderloins, beef stew meat,...
I'm Cara, lover of creative, clean food and healthy living. Pumpkin, goat cheese, and eggplant make me swoon. I have an insatiable sweet tooth and desire to lift heavy things. Read more...
Recent Comments