Roasted Vegetable Tart with Goat Cheese and Pesto

Roasted Vegetable Tart with Goat Cheese and Pesto

It’s often asked of cooks how we like to store our recipes. I’ll admit, I have no rhyme or reason, although, this blog was started as a means of...

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Sweet Potato Mini-Pies

Sweet Potato Mini-Pies

“I’ll just have a sliver.” How often have you heard this one in reference to pie? Whether the person is dieting or there are just so many desserts to...

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Cabernet-Braised Short Ribs

Cabernet-Braised Short Ribs

One of the great things about being on vacation is having the opportunity to change up your eating habits. It can be a great time to try something new...

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I’m such a tease…

I’m such a tease…

If you’re looking for a recipe, you’ve come to the wrong place. If you’re looking for a full plate of ravioli, you’ve also come to the wrong place. I’m...

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Smoked Mozzarella Bruschetta

Smoked Mozzarella Bruschetta

For party appetizers that are quick, easy, and tasty, bruschetta is a classic. It’s no wonder – the term, in it’s purest sense, simply refers to bread which is...

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Festival of Lights (and Family and Food and Presents!)

Festival of Lights (and Family and Food and Presents!)

This weekend, Ben and I hosted our family for Hanukkah. It was truly a delight to have both sides of our family (about 20 people total) in our home...

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Hanukkah Sweets

Hanukkah Sweets

For my Hanukkah party this year, I chose two desserts a little bit out of my realm: rugelach and a cranberry almond caramel tart. Both were so unusual for...

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