Archive for the ‘Vegetarian’ Category
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Cosmic Cashew Kale with Chickpeas
July 14, 2011
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Mango BBQ Black Beans
July 11, 2011
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Grilled Zucchini & Goat Cheese Rollatini with Raisins & Pistachios
July 8, 2011
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Baked Eggs in Mushrooms with Zucchini Ragout: Guest Post by Bridget
July 3, 2011
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Vegetable Rosti with Tomato-Corn Relish: Guest Post by Joanne
June 27, 2011
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Tropical Butternut Squash Salad
June 23, 2011
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Smokey Eggplant Guacamole
June 9, 2011
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Massaged Kale “Cobb” Salad with Crispy Eggplant “Bacon”
April 8, 2011
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Vanilla-Scented Buttercup and Kale Stew with Tahini {My Blogiversary and GIVEAWAY!}
March 22, 2011
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Spaghetti Squash with Chard, Chickpeas and Cranberries
March 16, 2011
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Spiced Beet Soup
March 2, 2011
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Thai Peanut Pumpkin Hummus
February 25, 2011
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Jamaican Jerk Tempeh Wraps
February 21, 2011
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Fennel, Rutabaga and White Bean Hash
February 15, 2011
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Edamole, Guacamame, or Edamame Guacamole
February 4, 2011
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Gingery Eggplant and Edamame Stew
January 24, 2011
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Spicy Squash & Peanut Soup
January 10, 2011
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Spicy West African Braised Kale & Tofu
January 5, 2011
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Spiced Beet Latkes with Avocado Crema
December 22, 2010
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Butternut Squash Latkes with Sage & Nutmeg
December 20, 2010
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Sweet and Sour Cabbage
November 16, 2010
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Lentil & Eggplant Moussaka
October 19, 2010
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Grilled Eggplant with Garlic-Yogurt Sauce + Tidbits
September 30, 2010
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Moroccan Spiced Hummus with Honey
September 27, 2010
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Eggplant Stacks with Fig & Melted Brie
September 3, 2010
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Cranberry Beans
August 28, 2010
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Red Grape & Ricotta Pizza
August 16, 2010
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Black Bean & Feta Tacos
August 5, 2010
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White Bean & Ricotta Stuffed Squash
August 2, 2010
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Red Velvet Fro-Yo & Deviled Hearts {TrueBlood Season 3 Premier Celebration!}
June 14, 2010
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Baked Eggs ‘n ‘Bellas – and a Giveaway!
May 20, 2010
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Pea & Edamame Ravioli with Baked Ricotta and Toasted Walnuts
May 13, 2010
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Southwestern Egg & Black Bean Skillet
April 29, 2010
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Greek-Style Tomato Braised Cauliflower
April 23, 2010
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Tofu Marsala
April 19, 2010
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Leek & Artichoke Matzoh Kugel
April 1, 2010
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PPS: Moroccan Spiced Quinoa Cakes with Mint-Yogurt Sauce
March 25, 2010
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PPS: Shakshouka
March 24, 2010
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PPS: Sizzling Haloumi with Roasted Asparagus and Tomatoes
March 17, 2010
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Lentil Goat-Cheese Burgers (Recipe-Revamp!)
March 9, 2010
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Winter Slaw
March 8, 2010
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Crispy Coconut Tofu Nuggets
March 4, 2010
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Chili-Lime Cashew & Carrot Soup
February 18, 2010
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Baked Winter Squash Falafel – 2 Ways
February 4, 2010
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Sesame Maple Ginger Tofu
February 1, 2010
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Black Bean Tortilla Casserole
January 8, 2010
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Cheesy Spaghetti Squash & Kale Gratin
December 17, 2009
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Spiced Cauliflower Latkes
December 17, 2009
I'm Cara, lover of creative, clean food and healthy living. Pumpkin, goat cheese, and eggplant make me swoon. I have an insatiable sweet tooth and desire to lift heavy things. 
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