Very soon you’re going to start seeing a new magazine on the stands… and trust me, you’ll want to SUBSCRIBE!
This magazine is the natural extension of the work my dear friend Carol Kacinski has been doing to make gluten-free living simple, accessible and delicious.
Simply Gluten Free Magazine will quickly become your top resource for
gluten-free Health Topics, Crafts, Beauty, Nutrition,Travel, and of course, Recipes!
Of course, the recipes will be gluten-free, simple, and accompanied by drool-worthy pics from bloggers you love. And we’ll go beyond gluten-free, showing you how easy it can be to cook when a variety of food allergens are involved.
We?? Oh yes, I’m contributing! For the first issue, which arrives just in time for the holidays, I’ll be teaming up with my friend Ellen, The Gluten-Free Diva, to bring you gluten-free latkes like you’ve never seen before. Even if you don’t celebrate Hanukkah, you’ll be sure to find a place on your menu for these lovely latkes!
Here are some additional words Carol has to say about the project.
Simply Gluten Free Magazine is a revolutionary idea whose time has come!
We have pulled together the internet’s top allergen free bloggers to create a beautiful, lifestyle magazine for people with food sensitivities by people with food sensitivities. These are the people who are not just writing about food sensitivities, they are people who are successfully living allergen free lifestyles every day.
Rather than focusing on deprivation, Simply Gluten Free Magazine will celebrate the abundance of a gluten and allergen free life. We will provide simple, beautiful solutions to the challenges you face.
Simply Gluten Free will be an aesthetic, high-quality print magazine with a fully digital version, issued bi-monthly which the readership will want to collect and savor throughout the years.
While food and recipes will always remain at the core of the magazine, we will also cover such topics as Beauty, Medical and Nutrition, DIY (Do It Yourself) and Crafts, Fitness, Homekeeping, Entertaining, Travel, Eating Out, Special Needs and Special Diets. In our Beyond Gluten Free Section we will provide mouthwatering, innovative and simple recipes for diets such as Paleo, Dairy Free, Vegetarian, Sugar Free and Vegan.
With an age range of writers that spans four decades, we will move across the age spectrum to include viable solutions from infancy and childhood to teen, college student, and young adult, to issues faced later in life as we are determined to leave no one out.
Expanding on the success of her bestselling cookbooks, monthly television cooking episodes on Daytime TV and popular gluten free blog, Carol Kicinski has teamed up with veteran blogger, magazine editor, freelance writer and mother of two celiac children, Wendy Gregory Kaho (Editor-in-Chief) and over twenty of the allergen free bloggers you already know and love to bring you fresh, innovative, relevant content and gorgeous photography in the magazine you have been waiting for.
Simply Gluten Free Magazine – Allergen Free Made Simple.
I am truly proud and excited to be a part of this, and hope you’ll share in my joy by ordering your copy now!