denise — November 13, 2014 @ 11:32 pm Reply
Love this! eat it as is or use it as taco, soft or hard, insides. Very little clean up. Also have used it as a chili on top of tortilla chips topped with sour cream and guacamole.
Cara — November 18, 2014 @ 9:51 pm
thanks for all the great suggestions – glad you like it!
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I'm Cara, lover of creative, clean food and healthy living. Pumpkin, goat cheese, and eggplant make me swoon. I have an insatiable sweet tooth and desire to lift heavy things. Read more...
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