This weekend, some friends and I were lucky enough to have the opporunity to cater not 1, but 2 baby showers for some friends of ours. We had a great time together coming up with the menus and preparing all the food! And the best part, everything was very well-received by the moms-to-be and their guests. Here are some of the highlights…
Artichoke pesto on baguettes
Cheese Platter: Brie in puff pastry with cranberries, brown sugar, and walnuts; sharp cheddar; smoked gouda; wesleydale with cranberries; and assorted dried fruits.
Eggplant caponata on toasted polenta squares
Crudite with ranch dip
Carmelized Onion and Fig Tartletts
They were just so good – I needed another picture!
Homemade pumpkin ravioli with cider cream sauce, cranberries and pecans
Spinach and parmesan risotto
Maple-chipotle glazed acorn squash
Mini apple crumb tarts
Cupcake Tower: Chocolate and pumpkin-spice cupcakes both with cream cheese frosting