11
May

An oldie but a goodie

Well, not that old. I found this recipe for Greek-Flavored Turkey Burgers about a year ago, and they are one of just a handful of dishes I like to make over and over again. They’re moist, full of flavor, and… yeah, just awesome. We love them! We always buy these 80-calorie wheat buns to eat them on. Tonight I made some grilled veggies to go with the burgers. For lunch tomorrow, I am bringing a leftover burger on a bed of spinach with some sliced tomatoes. Kinda weird, but these are just so good, I will eat them any which way!

Burgers, Ground Turkey
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5 Responses to “An oldie but a goodie”

  1. 1

    Stephanie — May 11, 2007 @ 12:16 pm Reply

    I love your food blog, it’s so cute!!! Great food ideas also!!! May your dream to be a chef come soon!!! :O)Stephanie – Ilovescottd

  2. 2

    DeborahSW — May 17, 2007 @ 6:59 pm Reply

    Your recipes are all so colorful, very impressive. 🙂

  3. 3

    Joelen — May 23, 2007 @ 7:08 pm Reply

    looks wonderful – I plan on making this soon with some ground turkey I have in the freezer 🙂

  4. 4

    DeborahSW — April 5, 2011 @ 1:14 am Reply

    Your recipes are all so colorful, very impressive. 🙂

  5. 5

    Joelen — April 5, 2011 @ 1:14 am Reply

    looks wonderful – I plan on making this soon with some ground turkey I have in the freezer 🙂

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